Matumba Osindikizidwa Mwamakonda a Mpunga 500g 1kg 2kg 5kg Matumba Osefera a Vacuum

Kufotokozera Kwachidule:

Pack Mic imapanga matumba osindikizira a mpunga okhala ndi zinthu zopangira zabwino kwambiri. Tsatirani miyezo yapadziko lonse lapansi. Woyang'anira wathu wabwino amafufuza ndikuyesa ma phukusi mu njira iliyonse yopangira. Timakonza phukusi lililonse ndi zinthu zochepa pa kg iliyonse ya mpunga.

  • Kapangidwe ka Chilengedwe Chonse:Yogwirizana ndi Makina Onse Osefera Opanda Vacuum
  • Zachuma:Matumba Osungira Chakudya Otsika Mtengo Opanda Kuwononga
  • Zakudya Zapamwamba:Zabwino Kusunga Zakudya Zosaphika ndi Zophikidwa, Zozizira, Chotsukira mbale, ndi Microwave.
  • Kusungidwa Kwa Nthawi Yaitali:Wonjezerani Moyo Wanu Wa Pa Shelf Kuchuluka Nthawi 3-6, Sungani Zatsopano, Zakudya, ndi Kukoma Mu Chakudya Chanu. Zimachotsa Kutentha ndi Kusowa Madzi Mu Firiji, Mpweya ndi Zinthu Zosalowa Madzi Zimaletsa Kutuluka kwa Madzi
  • Kupewa Kuboola Kwambiri ndi Kuboola:Yopangidwa ndi Zakudya za PA+PE

  • Kagwiritsidwe Ntchito:Mpunga, tirigu, chimanga, chakudya, nyemba, ma CD a chakudya chozizira
  • Mawonekedwe:Vacuum, yozizira, chakudya chamagulu, kusindikiza mwamakonda
  • Kukula & Kusindikiza:Mwamakonda
  • MOQ:Matumba 30,000
  • Mtengo:FOB Shanghai, CIF Port yopitako
  • Kulongedza:Makatoni, Mapaleti
  • Tsatanetsatane wa Zamalonda

    Ma tag a Zamalonda

    Ngati mukufuna njira yosungira tirigu wanu, mpunga, ufa, ndi nyemba zatsopano, musayang'ane kwina kupatula matumba athu osungira mpunga! Opangidwa ndi zinthu zapamwamba kwambiri, matumba athu ndi abwino kwambiri kuti zinthu zanu zikhale zotetezeka. Nazi zina mwa zabwino zogwiritsira ntchito matumba athu osungira mpunga:

    ma phukusi a mpunga m'masitolo ogulitsa

    Ubwino wa matumba athu oteteza chakudya

    1. Dzipatuleni ku Mpikisano

    Chimodzi mwa zabwino zazikulu za matumba athu opaka mpunga ndikuti angathandize kuti malonda anu awonekere bwino kuposa ena. Ndi kukula ndi mapangidwe osiyanasiyana, mutha kupeza thumba labwino kwambiri lowonetsera mtundu wanu ndikupangitsa makasitomala anu kukhala osangalatsa nthawi zonse.

    2. Yankho Lopulumutsa Ndalama

    Kampani yathu, tikumvetsa kuti mtengo ndi nkhani yaikulu kwa mabizinesi amitundu yonse. Ichi ndichifukwa chake timapereka matumba athu opaka mpunga pamtengo wotsika koma osawononga ubwino. Matumba athu amapangidwa ndi zinthu zolimba zomwe zingateteze zinthu zanu ku chinyezi ndi zinthu zina zachilengedwe, zomwe zingathandize kuchepetsa zinyalala ndikukupulumutsirani ndalama mtsogolo.

    3. Mayankho Osinthasintha Opaka

    Kuwonjezera pa mitengo yathu yopikisana, timapereka njira zosinthira ma phukusi zomwe zimakulolani kusintha matumba anu kuti akwaniritse zosowa zanu. Kaya mukufuna mawonekedwe enaake, kukula, kapena nsalu, tingakuthandizeni kupeza yankho labwino kwambiri pa bizinesi yanu. Gulu lathu lodziwa bwino ntchito lidzagwira nanu ntchito panjira iliyonse kuti zitsimikizire kuti matumba anu akukwaniritsa zomwe mukufuna.

    4. Nthawi Yochepa Yotsogolera

    Mukayendetsa bizinesi, nthawi ndi yofunika kwambiri. Ndicho chifukwa chake timadzitamandira popereka nthawi yochepa yogulira matumba athu a mpunga. Nthawi zambiri, timatha kutumiza matumba anu mkati mwa masiku ochepa mutalandira oda yanu, kuti muzitha kuyang'ana kwambiri pakukula bizinesi yanu popanda kuda nkhawa ndi kuchedwa kwa kupanga kapena kutumiza.

    5. Ubwino Wapamwamba

    Pomaliza, timapereka bala yapamwamba kwambiri pankhani ya ubwino. Matumba athu opakira mpunga amapangidwa pogwiritsa ntchito ukadaulo wapamwamba womwe umatsimikizira kuti ma phukusi olimba, olimba, komanso osanyowa ndi chinyezi omwe angathandize kuti zinthu zanu zikhale zotetezeka komanso zotetezeka. Cholinga chathu ndikukupatsani yankho la ma phukusi lomwe silimangokwaniritsa komanso limaposa zomwe mukuyembekezera.

    Pomaliza, matumba athu opaka mpunga ndi njira yabwino kwambiri kwa mabizinesi omwe akufuna njira yotsika mtengo, yosinthasintha, komanso yapamwamba kwambiri yopaka. Kaya mukufuna kuwonjezera kudziwika kwa mtundu, kusunga ndalama, kapena kuteteza malonda anu, tikukuthandizani. Ndi nthawi yathu yochepa yogulira, mapangidwe apadera, komanso mtundu wapamwamba, tili ndi chidaliro kuti tingakuthandizeni kukulitsa bizinesi yanu ndikuyipititsa pamlingo wina. Lumikizanani nafe lero kuti mudziwe zambiri za matumba athu opaka mpunga ndi momwe tingakuthandizireni kukwaniritsa zolinga zanu.

    Mafunso ndi Mayankho

    1.Kodi mungapereke matumba osindikizira mpunga omwe ali ndi ntchito yonyamula vacuum?

    Inde, ndife opanga, titha kupanga matumba opaka mpunga okhala ndi ntchito yopaka vacuum.

    2. Ndi zinthu ziti zomwe zimagwiritsidwa ntchito popanga ma CD a mpunga osindikizidwa mwapadera?

    Kawirikawiri PA/LDPE imagwiritsidwa ntchito. Nthawi zina PET/PA/LDPE imadalira kukula kwa thumba ndi njira yopakira.

    3. Kodi mungatithandize kupanga ndi kusindikiza zojambulajambula ndi zizindikiro pa matumba opaka mpunga?

    Pepani tilibe akatswiri opanga mapulani kuti atithandize kupanga mapangidwe oyambirira. Tikufuna kasitomala kuti amalize kujambula zithunzi.

    4. Kodi mumapereka matumba a mpunga osindikizidwa mwamakonda m'makulidwe ndi kulemera kosiyanasiyana?

    Inde, titha kupereka matumba osiyanasiyana a zitsanzo zokonzera mpunga. Kuti muyese bwino komanso kuti mutsimikizire kuchuluka kwake.

    5. Ndi njira iti yotsekera vacuum yomwe imagwiritsidwa ntchito pa matumba?

    Makina osindikizira ndi abwino.

    6. Kodi matumba a mpunga osindikizidwa mwamakonda angasunge kutsitsimuka ndi ubwino wa mpunga kwa nthawi yayitali?

    Inde, nthawi zambiri miyezi 18-24 ili bwino.

    7. Kodi matumba osungira mpunga osindikizidwa mwamakonda ndi oyenera kusungira mpunga kwa nthawi yayitali?

    Inde, nthawi zambiri miyezi 18-24 ili bwino.

    8. Kodi matumba otsukira mpweya angatsekedwenso mutatsegula?

    INDE, pankhaniyi, tifunika kuwonjezera zipi pa thumba.

    9. Kodi matumba a mpunga osindikizidwa mwamakonda alibe BPA ndipo chakudya chili bwino?

    INDE, zinthu zonse zomwe timapaka ndi chakudya chotetezeka.

     

    Chikwama cha mpunga cha 500g

  • Yapitayi:
  • Ena: