Mumakore achangopfuura, kuda kofi kwevanhu vekuChina kuri kuwedzera gore negore. Zvichienderana nedata rehuwandu, huwandu hwevanhu vanoshanda mumabasa emaoko mumaguta epamusoro hwakwira kusvika 67%, uye nzvimbo dzakawanda dzekofi dziri kuoneka.
Iye zvino musoro wenyaya yedu uri pamusoro pekurongedza kofi, kambani yekofi inozivikanwa yekuDenmark - Grower's Cup, Chinhu chekofi chakaunzwa navo, Mabhegi ekubikira kofi anotakurika, Akagadzirwa nepepa rakaputirwa nePE, chikamu chepasi chine Coffee dressing layer, Chikamu chepakati chakagadzirwa nepepa rekusefa nekofi yakakuyiwa, Kuruboshwe kumusoro ndiko muromo wehari yekofi, Nzvimbo chena yakajeka pakati pebhegi rekumashure, Zviri nyore kuona huwandu hwemvura uye simba rekofi, dhizaini yakasarudzika inobvumira mvura inopisa nehupfu hwekofi kusanganisa zvizere. Chengetedza mafuta echisikigo uye manakiro ebhinzi dzekofi kuburikidza nepepa rekusefa.
Nezvekurongedza kwakasiyana, ko basa racho rakaita sei? Mhinduro yacho iri nyore kushandisa, tanga wabvarura chidimbu chekudhonza chiri pamusoro pebhegi rekubikira, mushure mekubaya 300ml yemvura inopisa, vhara zvakare chidimbu chekudhonza. Bvisa chivharo chemuromo mushure memaminitsi 2-4, unogona kunakidzwa nekofi inonaka. Nezverudzi rwebhegi rekubikira kofi, riri nyore kutakura uye rinosukwa mukati. Uye chipfeko chemhando iyi chinogona kushandiswazve sezvo kofi itsva yakakuyiwa inogona kuwedzerwa. Idzo dzakakodzera kufamba netsoka nekukamba.
Kurongedza kofi: sei paine maburi mumabhegi ekofi?
Buri rinobuda mweya chaizvoizvo ivharuvhu inoburitsa mweya inoenda nenzira imwe chete. Kana bhinzi dzekofi dzakakangwa dzichiburitsa kabhoni dhayokisaidhi yakawanda, basa revharuvhu inoburitsa mweya inokonzerwa nebhinzi dzekofi kubva mubhegi, Kuti ive nechokwadi chekuti bhinzi dzekofi dzakanaka uye kubvisa njodzi yekukwira kwemafuta mubhegi. Pamusoro pezvo, vharuvhu inoburitsa mweya inogonawo kudzivirira okisijeni kupinda mubhegi kubva kunze, izvo zvinoita kuti bhinzi dzekofi dziome uye dziore.
Nguva yekutumira: Kukadzi-17-2022
