Kwiminyaka yakutshanje, uthando lwabantu baseTshayina ngekofu luyanda minyaka le. Ngokwedatha yezibalo, izinga lokungena kwabasebenzi abasebenza eofisini kwizixeko ezikumgangatho ophezulu liphezulu ukuya kuthi ga kwi-67%, kwaye kuyabonakala iindawo ezininzi zekofu.
Ngoku isihloko sethu simalunga nokupakishwa kwekofu, uphawu lwekofu oludumileyo lwaseDenmark - iGrower's Cup, Isixhobo sekofu esingeniswe ngabo, iingxowa zokwenziwa kwekofu eziphathekayo, Zenziwe ngephepha eligqunywe nge-PE, umaleko osezantsi onomaleko wokugquma ikofu, Umaleko ophakathi owenziwe ngephepha lesihluzo kunye nekofu egayiweyo, Phezulu ngasekhohlo ngumlomo wembiza yekofu, Isithuba esimhlophe esibonakalayo phakathi kwengxowa ngasemva, Kulula ukubona ubungakanani bamanzi kunye namandla ekofu, uyilo olulodwa luvumela amanzi ashushu kunye nomgubo wekofu ukuba udibane ngokupheleleyo. Gcina ngokugqibeleleyo iioyile zendalo kunye neencasa zeembotyi zekofu ngephepha lesihluzo.
Ngokuphathelele upakisho olulodwa, kuthekani ngolu tyando? Impendulo kulula kakhulu ukuyisebenzisa, okokuqala krazula umcu wokutsala phezu kwebhegi yokwenza ibhiya, emva kokufaka i-300ml yamanzi ashushu, vala umcu wokutsala kwakhona. Khulula isigqubuthelo somlomo emva kwemizuzu emi-2-4, ungayonwabela ikofu emnandi. Ngokuphathelele uhlobo lwebhegi yokwenza ibhiya, kulula ukuyiphatha kunye nokuyihlanza ngaphakathi. Kwaye upakisho olu hlobo lunokusetyenziswa kwakhona kuba ikofu entsha egayiweyo inokongezwa. Ezifanelekileyo ukuhamba intaba kunye nokukhempisha.
Ukupakisha ikofu: kutheni kukho imingxunya kwiingxowa zekofu?
Umngxuma ophuma umoya ngokwenene yivalvu yomoya enendlela enye. Emva kokuba iimbotyi zekofu ezirostiweyo zizisa ikharbon diokside eninzi, umsebenzi wevalvu yokukhupha umoya enendlela enye kukukhupha igesi eveliswa ziimbotyi zekofu ebhegini, Ukuqinisekisa umgangatho weembotyi zekofu nokususa umngcipheko wokunyuka kwengxowa. Ukongeza, ivalvu yokukhupha umoya inokuthintela ioksijini ukuba ingangeni ebhegini isuka ngaphandle, nto leyo eya kubangela ukuba iimbotyi zekofu zinyibilike kwaye zonakale.
Ixesha lokuthumela: Feb-17-2022
